ROSI for Brasseries

Lunch, coffee, dinner service: your tables turn all day long. ROSI fills the gaps in the plan while your team serves.

You know the feeling

Two services, no break
Lunch comes at twelve, dinner at seven. In between, the phone wants answering while the tables are being laid.
Every gap costs revenue
A table that stays empty from seven to half past eight can't be saved. Rebooking by hand takes longer than the guest on the phone is willing to wait.
Regulars want to be recognised
Someone who comes every week doesn't want to explain their favourite seat and their intolerance every time.

An example day, the way it could look at your place.

08:30
Overnight, reservations came in by e-mail and through the website. ROSI confirmed them and placed them in the table plan.
11:40
An office wants to eat at 12:15 pm with eight people. ROSI joins two tables of four, front of house sees it right away.
15:10
During the afternoon break a guest asks about gluten-free dishes on the evening menu. ROSI answers from your menu.
18:50
Cancellation for 7 pm. The table is free again, and ROSI gives it to the next caller.
21:30
A regular books for next week. ROSI recognises her on the phone and notes her usual seat in the alcove again.

Quick, friendly, no empty phrases: ROSI speaks the way your front of house does. The e-mail confirmation comes in the look of your business.

The tone in this exampleFriendly and quick, informal

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In a short call we show you how ROSI works in your business.